Intangiriro:

Mu rwego rwubuzima n’ubuzima bwiza, kamere ikomeje kudutangaza nibitambo byayo byinshi.Muri ibyo bitangaza bidasanzwe, ياڭ u yoroheje iherutse kwitabwaho kubishobora guteza ubuzima bwiza.Umwirondoro wuzuye wintungamubiri, harimo proteyine, ibinure, vitamine, n imyunyu ngugu, bituma uhitamo gukundwa kubashaka kuzamura ubuzima bwabo muri rusange.Mu myaka yashize, ikintu kidasanzwe muri walnut cyitwa walnut oligopeptides (izwi kandi nkaifu ya peptidecyangwa walnut protein peptide) byahindutse intungamubiri zishimishije zifite ibyiringiro.Muri iyi blog, twinjiye mu isi ya walnut oligopeptides kandi tunashakisha inyungu nyinshi zubuzima.

Uburozi bwa walnut oligopeptides:

Walnut oligopeptides ikomoka kuri walnut, cyane cyane binyuze muburyo budasanzwe bwo kuvoma, kandi ni ibintu bikora biologiya bifite ibintu bitandukanye bifasha ubuzima bwabantu.Imiterere yimiti ituma yakirwa byoroshye kandi igakoreshwa numubiri, bityo ikazamura imikorere yayo.

1. Guteza imbere ubuzima bwubwonko:

Imwe mu nyungu zigaragara za walnut oligopeptides nubushobozi bwayo bwo gushyigikira ubuzima bwubwonko.Ubushakashatsi bwerekana ko iyi nteruro ishobora gufasha kunoza kwibuka, kongera imikorere yubwenge no kwirinda kugabanuka kwimyaka.Urwego rwinshi rwa antioxydants muri walnut oligopeptide itekereza ko igira uruhare runini mukugabanya imbaraga za okiside no gutwika mubwonko, bityo bigatuma ubwonko bukora neza.

2. Kongera ubuzima bwumutima:

Hamwe n'indwara z'umutima zigenda ziba ikibazo cyubuzima ku isi hose, gushaka inzira karemano zo guteza imbere ubuzima bwumutima ni ngombwa.Walnut oligopeptides yakwegereye ibitekerezo kubushobozi bwabo bwo gufasha ubuzima bwumutima.Byatekerejweho gufasha kugabanya urugero rwa cholesterol mbi, kugabanya umuvuduko wamaraso no kunoza umuvuduko.Gukomatanya amavuta meza, antioxydants, hamwe na aside amine yingenzi muri walnut oligopeptides irashobora kugira uruhare murizo ngaruka z'umutima.

3. Gushyigikira ubuzima bwigifu:

Sisitemu nziza igogora ningirakamaro mubuzima rusange, kandi walnut oligopeptides nayo irashobora gutanga inkunga muriki kibazo.Uru ruganda rufite prebiotic, bivuze ko rukora nkintungamubiri zintungamubiri za bagiteri zifata akamaro.Mugutezimbere imikurire ya mikorobe yinshuti, walnut oligopeptide ifasha kubungabunga amara meza yo mu nda, kongera igogora no gushyigikira intungamubiri nziza.

4. Guteza imbere ubuzima bwuruhu:

Ibyiza bya walnut oligopeptides bigera no kubungabunga uruhu.Imiterere yihariye ya antioxydeant ifasha gutesha agaciro radicals yubusa itera gusaza kwangirika no kwangirika.Byongeye kandi, iyi nteruro itezimbere uruhu rworoshye, hydrated, hamwe na synthesis ya kolagen kuruhu rworoshye, rusa nkumuto.Kwinjizawalnut oligopeptidesmubikorwa byawe byo kwita ku ruhu birashobora kugufasha kugera kumurabyo bisanzwe.

Mu gusoza:

Kamere yongeye kwerekana ubushobozi bwayo budasanzwe binyuze mubushakashatsi bwa walnut oligopeptides.Uru ruganda rwihariye rukomoka kuri waln rufite inyungu nyinshi zubuzima, kuva guteza imbere ubuzima bwubwonko numutima kugeza gushyigikira igogorwa no kwita kuruhu.Kwakira imbaraga za walnut oligopeptides birashobora kuba inyongera nziza muburyo rusange bwo kubungabunga ubuzima bwiza.Waba winjiza mumirire yawe, kuvura uruhu cyangwa inyongeramusaruro, gufungura ubushobozi bwa walnut oligopeptides birashobora guha inzira ubuzima bwiza, bukora cyane.